Catering

Breakfast Just for You & Yours

Level One
Served with Orange Juice & Water

Drop –off  $13.80 per person, Served Buffet $18.00 per person

• Fresh Seasonal Fruit
• Veggie Breakfast Cups
• Sausage, Egg & cheese Casserole
• Cinnamon Rolls or Buttermilk Biscuits with Butter & Jelly

Level Two
Served with Orange Juice & Water

Drop – Off $17.60 per person, Served Buffet $24.50 per person

• Ham & cheese Breakfast Enchiladas Casserole
• Sausage, Egg & Cheese Casserole
• Veggie Breakfast Cups

Sides (Choose two)

• Fresh Seasonal Fruit
• Cheesy Grits
• Hash Brown Casserole
• Dubby’s Delicious Granola
• Assorted Pastries
• Fresh Baked Scones,
• Fresh Baked Biscuits
• Assorted Muffins
• French Toast Casserole
• Almond Torte
• Sour Cream Coffee Cake
• Buttermilk Biscuits, Butter, Jelly & Sawmill Gravy

A la Carte

• Quiche Lorraine $30.00 per pie
• Crabmeat Quiche $40.00 per quiche
• Sausage, Egg & Cheese Casserole $45.00 – 9 X 13
• Ham & Cheese Breakfast Casserole $45.00 – 9 X 13
• Dubby’s Delicious Granola $22.00 a quart
• Fresh Fruit Kebabs with “Oh My!” Oreo Sauce $36.00 dozen
• Fresh Seasonal Fruit Tray/ or Bowl $55.00 (feeds 12-16)
• Fresh from the Oven Pastries
  • Fresh Baked Scones $33.00 per dozen
  • Mini Muffins $24.00 per dozen
  • Cinnamon Rolls with Cream Cheese Icing $36.00 Dozen
  • Bacon, cheddar, Tomato, Mayo Biscuits $36.00 Dozen
  • Assorted Mini quiche –  some are vegetarian $30.00 Dozen
  • Veggie Breakfast Cups $36.00 per dozen
  • Belgium Waffles with Butter & Syrup $48.00 per Dozen

Good Morning Sunshine Brunch

Drop Off $24.00 per person, Served Buffet $28.60 per person

• Fruit Kebabs with “Oh My!”  Oreo Fruit Sauce
• “Crustless” Egg & Sausage Muffins
• Cheddar, Bacon, Tomato, & Mayo Biscuits
• Almond Bacon Crostinis
• “Top of the Morning” Assorted Muffins
• Fresh Baked Scones
• Delicious Baked Cinnamon Rolls with Cream cheese Icing
• Veggie Breakfast Cups

Fork Only Menu (Choose 5) – Drop Off $25.00 per person, Served Buffet $30.00 per person

• Fresh Fruit Salad
• Whole Bananas & Apples
• Specialty Salads
  • Superb Citrus Salad – Mixed Greens, Fresh Seasonal Berries, Supremed Orange Segments, Fontina Cheese, Candied Almonds, Fresh Orange Vinaigrette
  • Our Signature & Most Requested Salad – Simply Southern Salad-  Mixed Greens, tomatoes, Grilled Corn, Smoked Gouda Cheese, Tossed with Balsamic vinaigrette, with Fried Okra Croutons
• Shrimp & Grits (Add $12.00per person)
• Grillades & Grits
• “Pick Your Own Quiche”
  • Quiche Lorraine
  • Crab Quiche
  • Spinach Quiche
  • Ham & cheese Quiche
• Sausage, Egg, & cheese Casserole
• Ham & cheese Breakfast Enchiladas
• Breakfast Burritos
• Cheesy Grits
• Rotel Grits
• Hash Brown Casserole
• Spinach Madeline
• Zucchini Breakfast Casserole
• Almond Torte
• Assorted Pastries
• Southern Yeast Rolls or Assorted Pastries
• Served with Orange Juice

Contact us for our Bloody Mary,  Mimosa, & Champagne  Suggestions

Lunch and Dinner

Bountiful Buffets or Perfect Plated Options

Level One – $18.00 per person Drop off/Served Buffet $22.00

Includes:  One protein, 2 sides, 1 dessert, rolls/bread,  tea

Protein Choose One/ $6.00 to add another Protein

•    Chicken & Sausage Jambalaya (Can be made with Turkey Sausage)
•    Chicken & Wild Rice Casserole
•    Fiesta Chicken Casserole
•    Classic Lasagna
•    Vegetarian Lasagna

Sides Choose Two

•    Crisp Garden Salad with Ranch or Balsamic Dressing
•    Southern Slaw
•    Green Bean Amandine
•    Glazed Carrots
•    Marvelous Mashed Potatoes
•    Roasted Rosemary Potatoes
•    Sweet Potatoes

Dessert Choose One

•    Banana Pudding
•    Chocolate Trifle
•    Blackberry Cobbler
•    Peach Crisp

Level Two – Drop off $25.00 per person Served Buffet $30.00 Per person

Includes:  One protein, 2 sides, 1 dessert, rolls/bread,  tea

Protein Choose One

•   Pork Loin with Cranberry Chutney
•   Chicken Pomodoro
•   Sautéed Chicken Breast with Veloute Sauce
•   Awesome Asian Chicken Thighs
•   Company Roast
•   Blackened Catfish with Grilled Tomato Relish
•   NOLA Favorite – Chicken Pastalaya
•   Chicken Bruschetta
•   Vegetarian: Vegetarian Lasagna
•   Vegan: Red Bell Pepper Stuffed with Cous Cous

Sides Choose Two-$5.00 to add another side

•   Crunchy Romaine Toss Salad (CONTAINS PECANS)
•   Crisp Garden Salad with Optional Dressings
•   Marvelous Mashed Potatoes
•   Hash Brown Casserole
•   Glazed Carrots
•   Lemon Butter Broccoli
•   Sautéed Summer Squash Medley
•   Regal Rice with Red & Green Bell Peppers
•   Green Beans Amandine

Desserts Choose One-$5.00 to add another dessert

•   Choice Chocolate Trifle
•   Banana Pudding
•   Strawberry Shortcake
•   Blueberry Cobbler
•   Hummingbird Cake
•   Peach Crisp
•   Mandarin Orange Cake

Level Three – Drop Off $24.50 per person, Served Buffet $30.00 per person

Includes 1 protein, 2 sides, 1 dessert, Rolls/bread, Tea

Proteins Choose One: $6.00 per person to add another protein

• Sautéed Chicken Breast with Veloute Sauce
• Grilled Chicken with Roasted Red pepper Vin Blanc
• Chicken Parmesan
• Beef Grillades on Southern Cheese Grits
• Pork Tenderloin with Peach Bourbon Sauce
• Blackened Catfish with Pineapple Salsa
• Hoisin Glazed Salmon (Seared or Smoked)
• Shrimp & Grits
• Surf & Turf (Filet of Beef with Grilled Shrimp) Add $10.00
• Vegan Zucchini with Chickpea and Mushroom Filling

Sides Choose Two/ $5.00 per person to add another side

•  Roasted Rosemary Potatoes
•  Marvelous Mashed Potatoes
•  Cheddar & chive Scalloped Potatoes
•   Sautéed Haricot Verts
•   Spinach Madeline
•   Grilled Asparagus with Scallion Sauce
•   Classic Caesar Salad
•   Roasted Grape and Mesclun Greens Blue cheese, Toasted Pecans & Blue cheese Dressing
•   Classic Wedge with Blue Cheese Dressing
•   Baby Spinach & Strawberry Salad with Chevre Cheese & Balsamic Vinaigrette

Desserts Choose One/ $5.00 per person to add another dessert

•   New York Style Cheesecake
•   Fresh Fruit Tarts
•   New Orleans Bread Pudding with Bourbon Sauce (Non-Alcoholic Available)
•   Caribbean Lime Pie (Sugar Free Available)
•   Cobblers
•   Hummingbird Cake
•   Carrot Cake

Level Four – $49.00 Per person served buffet

Includes:  1 protein, 1 salad, 2 sides, 1 dessert, Rolls, bread, Citrus Tea, Water

Proteins Choose One/ $9.35 to add another protein

•   Filet of Beef au Poivre
•   Filet of Beef with Jack Daniels Wild Mushroom Ragout
•   Lamb with Blueberry Port Sauce
•   Pork Tenderloin with Bourbon Peach Sauce
•   Pork Tenderloin with Ginger Peach Jam Glaze
•   Ginger Crusted Halibut with Strawberry Champagne Beurre Blanc Add $12.00
•   Sautéed Halibut with Four Fruit Salsa (Seasonal) Add $12.00
•   Sautéed Catfish with Crab Relish
•   Salmon with Dill Sauce
•   Luscious Lobster Risotto (Lobster- Market Price)
•   Vegetarian Mixed Vegetable Orzo
•   Vegan Stuffed Portobello Mushrooms

Sides Choose Two:

•   Simply Southern Salad with Balsamic Vinaigrette
•   Grilled Pear Salad with Mesclun Greens, Toasted Almonds, Cabrales Blue Dressing
•   Seasonal Citrus Salad, Mesclun Greens, Supremed orange
•   Segments, Seasonal Berries, Toasted Almonds, Fontina cheese, Orange Vinaigrette
•   Apple Brie Salad with Mixed Greens, Brie, Apples, Pecans, Cranberries, & Apple Cider Vinaigrette
•   Classic Caesar Salad
•   Artichoke Spinach Gratin
•   Risotto (Chef Wiley will recommend perfect paring with entrée.)
•   Twice Baked Potatoes with Crab Meat
•   Sautéed Spinach
•   Sautéed Asparagus
•   Roasted Asparagus with Mushrooms
•   Sautéed Haricots Verts
•   Roasted Brussel Sprouts
•   Spinach Stuffed Yellow Squash

Desserts / $8.00 to add another dessert:

•   Crème Brulee
•   Decadent Chocolate Mousse
•   Luscious Lemon Mousse
•   Chocolate & Raspberry Liqueur Individual Tarts
•   Lemon Individual Tarts
•   Fresh Fruit Individual Tarts (Some – such as peach or pumpkin     
•   Seasonal)
•   Profiteroles with Ice Cream & Chocolate/Pistachio Sauce
•   Strawberries Romanoff